1 Tbsp butter - softened
1 1/2 c powdered sugar
2 Tbsp water
1 tsp vanilla extract
2 tsp expresso or regular instant coffee powder
Preheat oven to 350º. Combine brownie mix and ingredients on package as directed in the Mix-N-Stor® Plus Pitcher. Add Cinnamon & Vanilla and coffee powder; stir until well blended with Saucy Silicone Spatula. Pour brownie batter in 9" x 13" prepared pan and back 30-35 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean.
Cool completely. Dissolve 2 tsp of coffee powder in 2 Tbsp water in Mix-N-Stor® Plus Pitcher, add vanilla extract, powdered sugar, butter and blend until smooth. Pour frosting over the brownies.
by Jan 2007 Tupperware Flyer
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This recipe was added on 24 Feb 2009 and has been viewed 2,958 times.