16 oz can crushed pineapple
21 oz. can cherry pie filling
1 package yellow cake mix
1 stick butter
Put can of pineapple in bottom of Rock N Serve large deep container. Use your Silicone Spatula to spoon out can of pie filling on top of pineapple. Put cake mix on top of pie filling and level out. Melt butter and drizzle over cake mix, making sure all cake mix is covered. Cook covered in microwave for 12 minutes on high. If you don't like pineapple and/or cherry you can use any two pie filling that you want.
Example: instead of the pineapple and cherry, use two apple cinnamon or an apple and peach, etc. You can also use any cake mix, chocolate, white or yellow. Serve it warm, with a scoop of ice cream using your Ice Cream Scoop.
No preview Available
Contact us about this recipe
Tell a friend about this recipe
Printer friendly version
This recipe was added on 23 Mar 2008 and has been viewed 4,784 times.