31 July 2014
- CATEGORIES -
APPETIZERS, DIPS & DRESSINGS
CANDIES / SNACKS
Links and Info
MAIN DISH: BEEF/PORK
MAIN DISH: CHICKEN
MAIN DISH: FISH
MAIN DISH: OTHER
MAIN DISH: PASTA
- SEARCH RECIPES -
Fix-N-Mix Bowl or large 21+ cup Bowl
Put 9 cups un-sifted plain flour in the Thatsa™Bowl or Fix-N-Mix® Bowl. Make a well in the center with a spoon.
Scald 1 1/2 cups milk and cool in Mix-N-Stor® Plus with 1 1/2 cups water.
Add to water-milk mixture:
2/3 cup sugar
2 tsp. Salt
4 beaten eggs
2 pkg. Yeast
Pour liquid into well in flour. Do not stir.
Seal, burp and wait until seal pops off. DO NOT BREAK SEAL.
Melt 1/2 lb. (2 sticks) butter or margarine and pour into bowl and mix.
Knead to proper dough consistency. Add more flour if necessary. Seal, burp and wait till seal pops.
Knead and roll out. (Makes 3 loaves bread. You may also use to make about 3 dozen rolls.)
Let rise in pan 20 minutes.
Bake at 375 degrees until brown.
No preview Available
Contact us about this recipe
Tell a friend about this recipe
Printer friendly version
This recipe was added on
6 Jan 2008
and has been viewed
Back to BREADS.
SITEIMPRESSIONS RECIPE FILES 2008
© 2006-2014 SiteImpressions.com. All Rights Reserved.